Leftovers: Turning soggy stir fry into delicious crispy dumplings!

I hate leftover stir fry, it’s get so soggy and unappetizing.  Also, it seems like never enough for more than one solid portion.  With this trick you can get two meals for one by transforming those leftovers into delicious crispy dumplings.  Just 2 cups of leftover stir fry can make 20 dumplings.  That’s right, 20.  This works for egg roll filling too!

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